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Tossed with artichoke hearts, chicken breast and sun dried tomatoes in a light cream sauce
Perfectly seasoned sauce with albacore tuna over linguine
Sauteed boneless chiken breast topped with prosciutto and mozzarella in a blush cream sauce
Our delicious homemade gnocchi baked with fresh mozzarella to perfection
Homemade dumplings made from scratch served with our homemade marinara sauce
Our freshly breaded eggplant stuffed with our special ricotta mixture then rolled and served on bed of linguine
Our famous eggplant, thinly sliced and layered with marinara sauce served with a side of pasta
Cheese ravioli in a cream basil sauce with shrimp
Delicious large square cheese ravioli smothered in marinara sauce
Pan fried veal, shrimp & chiken finished in a wine reduction
Penne tossed with a sausage gorgonzola cream sauce
Cajun seasoned chicken, shrimp and sausage in a tomatoe cream sauce
Sausage, roasted red peppers, mushroom and peas made in tomato cream sauce
ALL ENTREES SERVED WITH DINNER SALAD AND GARLIC BREAD
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